These are the chickens whose eggs I eat, and they are the best, and freshest I’ve ever had. They are Easter egg colors, and so feed both taste and sight. I look forward to adding chickens here at Bag End, but I must be patient. In the meantime, breakfast is a happy time!
I’ve been working on enlarging the fire pit so I can have a bigger fire, more people, and fit a small oven next to the wonderful tripod/spit that Red Oak Forge made for me.
Last evening I roasted the first of many chickens on the spit, and ate like royalty!The wind was so strong though that I had to lower the spit way down and keep the fire really built up rather than just cook with the coals. Turned out great though, so, okay.
As evening settles like a shawl over Stone Mountain, I am content and warm, full and happy. I most certainly live in paradise, and look forward to what each day brings. God has been good to us.